Gourmet Vegetarian Dinners

KOME- Tapas FEB 25 2015

SHRIMP, FUNCHI & TASSO HAM - 23 ADOBO RUBBED HANGER STEAK PINCHOS, LIME AIOLI, CHIMICHURRI - 23 KOME CHICKEN & WAFFLES - 20 SAUTEED GREEN BEANS, SRIRACHA-LIME AIOLI, CRISPY ONIONS - 18 BLACKENED FI...

Autumn Menu - Clos Malverne

Or

Seasonal fruit salad with berries and candied ginger £13.50 Mixed

executivo

ensaladas antojitos - Cantina Dos Segundos restaurant Philadelphia

DINNER AT SERRATTO

Sunday Brunch - Julia`s Ristorante

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