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Transcrição
lendo. - fmpfm
ANÁLISE DAS PROPAGANDAS DE ALIMENTOS E A INFLUÊNCIA NA OBESIDADE INFANTIL FOGAÇA, Lidiana Malaquias Prado )DFXOGDGH0XQLFLSDO3URIHVVRU)UDQFR0RQWRUR)03)0 OLGLDQDBPH#KRWPDLOFRP 2/,9(,5$'DQLHOD6RDUHV )DFXOGDGH0XQLFLSDO3URIHVVRU)UDQFR0RQWRUR)03)0 GDQLHODROLYHLUD#IPSIPHGXEU 2/,9(,5$7KDtV )DFXOGDGH0XQLFLSDO3URIHVVRU)UDQFR0RQWRUR)03)0 WKDLVROLYHLUD#IPSIPHGXEU RESUMO: $REHVLGDGHLQIDQWLOHVWiUHODFLRQDGDDGLYHUVDVFRPSOLFDo}HVPHWDEyOLFDVSVLFRVVRFLDLVH DRDXPHQWRGRULVFRGDPRUWDOLGDGHJHUDO$SXEOLFLGDGHFRQWULEXLSDUDGLUHFLRQDURFRQVXPRDOLPHQWDU KDELWXDOSRUHVWHS~EOLFR2SUHVHQWHHVWXGRWHYHSRUREMHWLYRUHDOL]DUROHYDQWDPHQWRTXDQWLWDWLYRH TXDOLWDWLYRGDVSURSDJDQGDVGLUHFLRQDGDVDRS~EOLFRLQIDQWLODWUDYpVGHJUDYDo}HVGDVSURSDJDQGDV HPFLQFRHPLVVRUDVSRUFLQFRGLDVDOWHUQDGRVGDVjVKQRPrVGHMXOKRGH$PpGLDGHLQ VHUo}HVGHSURSDJDQGDVGHDOLPHQWRVpGHVHQGRRUHVWDQWHGLYLGLGRHPPHGLFDPHQWRVFRVPp WLFRVSURGXWRVGHKLJLHQHSHVVRDOEULQTXHGRVURXSDVVDSDWRVOLYURVH&'VLQIDQWLVVHUYLoRVSURJUD PDomRGDHPLVVRUDSURJUDPDVJRYHUQDPHQWDLVHRXWURV2VPDLRUHVUHVXOWDGRVHWLSRVGHDOLPHQWRV SURSDJDQGHDGRVIRUDP&DUWRRQ1HWZRUNFRPFHUHDOPDWLQDO'LVFRYHU\.LGVFRP ELVFRLWRUHFKHDGRERORVJXORVHLPDVFKRFRODWHV*ORER(379±FRPUHIULJHUDQWHVXFRDUWL¿ FLDOHEHELGDVDOFRyOLFDV6%7979FRPELVFRLWRUHFKHDGRERORVJXORVHLPDVFKRFRODWHVH FRPDPHVPDSRUFHQWDJHPRVLRJXUWHVEHELGDVOiFWHDV2EVHUYDUDPVHSURSDJDQGDVGHDOLPHQWRV GHDOWRYDORUFDOyULFRHEDL[RYDORUQXWULFLRQDOSDUDRS~EOLFRLQIDQWLO1mRIRLREVHUYDGDQHQKXPDLQVHU omRTXHLQFHQWLYDVVHRFRQVXPRGHIUXWDVYHUGXUDVHOHJXPHVIDWRTXHFRQWULEXLSDUDRDXPHQWRGD SUHYDOrQFLDGHREHVLGDGH PALAVRAS-CHAVES:3URSDJDQGDREHVLGDGHLQIDQWLODOLPHQWDomR ABSTRACT: Childhood obesity is related to several metabolic and psychosocial complications and to the increase of general mortality risk. Publicity contributes by directing the habitual alimentary intake of this public. The following study aimed to conduct a qualitative and quantitative review on television comPHUFLDOGLUHFWHGWRFKLOGUHQWKURXJKFRPPHUFLDOUHFRUGLQJVRQ¿YHEURDGFDVWHUVGXULQJ¿YHDOWHUQDWH days from 8 AM to 10 PM in the month of July, 2012. The average of food commercial insertion is 19% and the remaining advertisement include medicine, cosmetic products, personal hygiene products; toys, clothes, shoes, books and children CDs; services; broadcast schedule; governmental programs and others. The most expressing results and most advertised kind of food were: Cartoon Network – 37.25% ZLWK EUHDNIDVW FHUHDO 'LVFRYHU\ .LGV ± ZLWK ¿OOHG FRRNLH VDQGZLFK FDNH DQG FDQG\ *ORER (379±ZLWKVRIWGULQNDUWL¿FLDOMXLFHDQGDOFRKROLFEHYHUDJH6%7979±ZLWK¿OOHG cookie sandwich, cake, candy, chocolate and the same percentage of yogurt and milk drink. Highly caloric and low nutritional-value foods were the most observed in the commercials to children public. Any insertion that promoted the consumption of fruit and vegetables was not observed, thus contributing to an increase in the prevalence of obesity. KEYWORDS: Advertisement, childhood obesity, alimentation. 1. 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DISCUSSÃO Analisando os dados coletados, D SURJUDPDomR GDV HPLVVRUDV VH GHVWDFD QD PDLRULD GRV FDQDLV DYDOLDGRV VHQGR H[SUHVVD VLJQL¿FDYHOPHQWH QDV HPLVVR ras fechadas, e em menor quantidade ob VHUYDPVH DV SURSDJDQGDV UHODFLRQDGDV DRV 3URJUDPDV *RYHUQDPHQWDLV 9HUL¿FD VH PDLRU DJUHVVLYLGDGH QDV SURSDJDQGDV GHVWLQDGDV HVSHFL¿FDPHQWH jV FULDQoDV QDV HPLVVRUDV IHFKDGDV LQFOXLQGR SURGX WRVDWUDWLYRVDHVWHS~EOLFRSULQFLSDOPHQWH brinquedos e alimentos ricos em açucares e JRUGXUDVHVyGLR $5HVROXomR5'&Q$1 9,6$GHVFUHYHDUHJXODUL]DomRWpFQLFDGD SURSDJDQGDSXEOLFLGDGHLQIRUPDo}HVHRX WUDV SUDWLFDV FRUUHODFLRQDGDV FXMR REMHWLYR VHMD D GLYXOJDomR H D SURPRomR FRPHUFLDO de alimentos considerados com quantida GHV HOHYDGDV GH Do~FDU JRUGXUDV VDWXUD GDV JRUGXUDV WUDQV VyGLR H EHELGDV FRP EDL[R WHRU QXWULWLYR (VVD UHVROXomR FRORFD como requisito geral a alegação da informa omR GRV SHULJRV GH FRQVXPR HP H[FHVVR GHVVHVSURGXWRVGHYHQGRVHUFRQWH[WXDOL]D GRVRXDQXQFLDGRVSRUYR]GHDGXOWRGHYHQ GRVHUH[SOLFLWDSHUIHLWDPHQWHFRPSUHHQVt YHOHYLVtYHO$VSURSDJDQGDVWrPGLDV SDUDDGHTXDomRGHDFRUGRFRPDVQRUPDV GD /HJLVODomR FLWDGD DSyV D H[LELomR HQWUHWDQWRQHQKXPDQ~QFLRpYLQFXODGRSRU WDQWRWHPSR1mRIRLREVHUYDGRQDVSURSD JDQGDV H[LELGDV QHQKXPD DOHJDomR VREUH RVPDOHItFLRVGRVSURGXWRVDQXQFLDGRV Cabe ressaltar que em nenhuma GDV HPLVVRUDV IRUDP REVHUYDGDV LQVHU o}HV GH SURSDJDQGDV GH IUXWDV YHUGXUDV HOHJXPHV$UHFRPHQGDomRGHVWHVJUXSRV DOLPHQWDUHV SDUD FULDQoDV GH DFRUGR FRP Interciência & Sociedade ,QWHUFLrQFLD6RFLHGDGH,6619RO1 R*XLD$OLPHQWDUSDUD3RSXODomR%UDVLOHLUD p GH WUrV SRUo}HV GH KRUWDOLoDV H WUrV SRU o}HVGHIUXWDVGLDULDPHQWH%5$6,/ $DXVrQFLDGHSURSDJDQGDVGHVWHVDOLPHQ WRV SRGHULD FRPSURPHWHU R DWHQGLPHQWR j WDO UHFRPHQGDomR RFDVLRQDQGR GH¿FLrQ FLDVQXWULFLRQDLVDORQJRSUD]R$WHOHYLVmR LQÀXHQFLD GLUHWDPHQWH DV HVFROKDV DOLPHQ WDUHVGDIDPtOLDUHVXOWDQGRQRDXPHQWRGR FRQVXPRGHDOLPHQWRVGHDOWRYDORUFDOyULFR HSURFHVVDGRV),$7(6et al &RP R VHGHQWDULVPR SUHFRFH H PRWLYRVFRPRYLROrQFLDSDLVTXHWUDEDOKDP UHVLGrQFLD HP DSDUWDPHQWRV H DWp D PX GDQoDGHHVWLORGHYLGDGDVRFLHGDGHOHYDP FDGDYHPPDLVDRDXPHQWRGDREHVLGDGHH '&17 QD LQIkQFLD WHQGR D 79 FRPR PHLR GHGLVWUDomRHGLYHUVmRGRSXEOLFRDOYRTXH p ERPEDUGHDGR FRP SURSDJDQGDV TXH OH YDPFDGDYHPPDLVDXPDDOLPHQWDomRSUH MXGLFLDO j VD~GH %$5526 '285$'2 &5,9(/$52et al 2,'(&,QVWLWXWR%UDVLOHLURGH'H IHVDGR&RQVXPLGRUH[SUHVVDGLYHU VDV GLVFXVV}HV VREUH R WHPD FKHJDQGR j conclusão de que a comercialização de ali PHQWRVQmRVDXGiYHLVGLPHQVLRQDGRVSDUD DLQIkQFLDpXPULVFRSDUDDHOHYDomRGHQt YHLVGHREHVLGDGHHVREUHSHVRQDLQIkQFLD SRUFRQVHTXrQFLDGDDJUHVVLYLGDGHGDVSUR SDJDQGDVWHOHYLVLYDVHGLPLQXLomRGHJDVWR FDOyULFR H TXH DV FULDQoDV VmR DOWDPHQWH VXVFHSWtYHLVVXJHVWLRQiYHLVHSHUVXDGLGDV FRPIDFLOLGDGHVHQGRDVVLPDOYRUHOHYDQWH GDVHPSUHVDVGHDOLPHQWRV,'(& 'H XPD PDQHLUD JHUDO DV SURSD JDQGDV GH DOLPHQWRV RPLWHP LQIRUPDo}HV QXWULFLRQDLVLPSRUWDQWHVDVVRFLDPSURSULH GDGHV GH VD~GH H IXQFLRQDLV DR SURGXWR TXH QHP VHPSUH WrP FRPSURYDomR FLHQWt ¿FDDVVRFLDPPHGLFDPHQWRVHDOLPHQWRVH LQGX]HP j VXEVWLWXLomR RX RPLVVmR GH UH IHLo}HV0$5,16et al1RFDVRGDV FULDQoDV D LQG~VWULD SXEOLFLWiULD XVD DLQGD FRPR DWUDWLYR GHVHQKRV SHUVRQDJHQV LQ IDQWLVHEULQGHVFRPRIRUPDGHFDWLYDUHVWH SXEOLFR DOYR IDWR TXH SRGH FRPSURPHWHU QHJDWLYDPHQWHRFRQVXPRDOLPHQWDUHHVWLOR GH YLGD (VWi EHP HYLGHQWH TXH DV SURSD JDQGDVDJUHVVLYDVVmRSUHMXGLFLDLVHPPXL WRDVSHFWRVjVD~GHQDLQIkQFLDVHMDGLUHWD PHQWHFRPRDVSURSDJDQGDVGHDOLPHQWRV GHEDL[RYDORUQXWULFLRQDORXLQGLUHWDPHQWH 14 FRPRDTXHODVGHVWLQDGDVjODFWHQWHVHTXH SRGHULDP FRPSURPHWHU R DOHLWDPHQWR PD WHUQRHDVD~GHGDFULDQoDHPORQJRSUD]R 3$*121&(//, Em um estudo realizado com crian oDV GH HVFRODV SXEOLFDV H SULYDGDV FRP REMHWLYRGHLGHQWL¿FDURFRPSRUWDPHQWRGR consumo e os hábitos alimentares dos es WXGDQWHV GD IDL[D HWiULD HQWUH VHWH H GH] DQRV IRL REVHUYDGR TXH HVWXGDQWHV GH HV FRODVS~EOLFDVJDVWDPPDLVFRPODQFKHVH guloseimas, mas tem um consumo maior de frutas e hortaliças do que os estudan WHVGHHVFRODVSULYDGDVHTXHJDVWDPPDLV FRP EULQTXHGRV OLYURV H PDWHULDLV HVFROD UHV 7DPEpP IRL REVHUYDGR TXH QmR Ki R FRQWUROHGRVSDLVHPTXHVWmRGDVKRUDVHP IUHQWHj79HRFRQWUROHGRFRQVXPRGHJX ORVHLPDV2KDELWRDWULEXtGRGRFRQVXPRGH frutas e hortaliças referidas os alunos de es FRODVSXEOLFDpDWULEXtGRDR3URJUDPD1D cional de Alimentação Escolar nas escolas. $VVLP ¿FD HYLGHQWH D LPSRUWkQFLD GR DP biente escolar sobre os hábitos alimentares VDXGiYHLV),$7(6et al 8PD UHYLVmR VLVWrPLFD SXEOLFDGD HPFRORFRXFRPRF~PSOLFHGDREHVL dade infantil o sedentarismo e alto consumo GH DOLPHQWRV FDOyULFRV PDUFDGRV SHOR H[ FHVVRGHWHPSRH[SRVWRDWHOHYLVmRDVVLP HH[SRVLomRDHVVHVSURGXWRV6HLVHVWXGRV GRVQRYHDYDOLDGRVFDUDFWHUL]DPDLQÀXHQ FLDQHJDWLYDGD79VHQGRTXHWUrVDSRQWDP DLQGD TXH TXDQWR PDLV WHPSR DVVLVWLQGR PHQRUpRFRQVXPRGHIUXWDVHYHJHWDLVH TXH VHLV GDV RLWR SHVTXLVDV UHDOL]DGDV QR %UDVLO GHVFUHYHP UHODomR GLUHWDPHQWH SUR SRUFLRQDO HQWUH Q~PHUR GH KRUDV IUHQWH j 79jSUHYDOrQFLDGHVREUHSHVRHREHVLGDGH LQIDQWLODOpPGHIDWRUHVFRPRDPRGHUQLGD GH WHFQRORJLDV XWLOL]DGDV SDUD HODERUDomR GHQRYRVDOLPHQWRVWHQGRDSUDWLFLGDGHVH SRXFD DWLYLGDGH ItVLFD 5266, et al 0$5,16et al $REHVLGDGHLQIDQWLOOHYDDJUDQGHV DJUDYDQWHV D VD~GH FRPR R GHVHQYROYL PHQWR GH GRHQoDV FU{QLFDV QmRWUDQVPLV VtYHLV GLVOLSLGHPLDV KLSHUWHQVmR GLDEHWHV PHOOLWXV GRHQoDV FDUGLRYDVFXODUHV DOpP GH DOWHUDo}HV RVWHRPXVFXODUHV 628=$ 5e9,//,210HOORet al, coloca que DTXDQWLGDGHGHJRUGXUDWRWDORH[FHVVRGH gordura no tronco ou região abdominal e Interciência & Sociedade ,QWHUFLrQFLD6RFLHGDGH,6619RO1 YLVFHUDOHVWiDVVRFLDGRFRPGRHQoDVGHJH QHUDWLYDVQDLQIkQFLD0(//2et al $ REHVLGDGH LQIDQWLO HVWi HYLGHQ WHPHQWH FUHVFHQGR DR ORQJR GR WHPSR H SRU HVVH PRWLYR VmR QHFHVViULDV PHGLGDV XUJHQWHV H H¿FD]HV SDUD IUHDU D GRHQoD HVVDRFRUUrQFLDGHYHPDXQomRGHIDWRUHV de tratamento como educação nutricional GR HVFRODU LQFHQWLYRV SDUD XPD DOLPHQWD omR VDXGiYHO FRQVFLHQWL]DomR GRV SDLV XPD ¿VFDOL]DomR ULJRURVD GRV SURGXWRV GH DOWRYDORUFDOyULFRSROtWLFDVJRYHUQDPHQWDLV HQRUPDOL]DomRGDVSURSDJDQGDVSULQFLSDO PHQWHGHVWLQDGDVjVFULDQoDV 5. CONCLUSÃO Os resultados obtidos no estudo PRVWUDP TXH D PDLRULD GDV SURSDJDQGDV UHODFLRQDGDV D DOLPHQWRV YLQFXODGDV QDV emissoras de canais abertos e fechados GHVWLQDVHDRS~EOLFRLQIDQWLO(PUHODomRj TXDOLGDGH GRVDOLPHQWRVSDUDRSXEOLFRLQ IDQWLO REVHUYRXVH SURSDJDGDV GH DOLPHQ WRVGHDOWRYDORUFDOyULFRHEDL[RYDORUQXWUL FLRQDOQmRWHQGRVLGRREVHUYDGDQHQKXPD LQVHUomR TXH LQFHQWLYDVVH R FRQVXPR GH IUXWDVYHUGXUDVHOHJXPHV3DUDFRQTXLVWDU HVWH S~EOLFR DV HPSUHVDV XVDP GH DUWLIt FLRVFRPDSUHVHQWDomRYLVXDOFRORULGDXVR GH GHVHQKRV H EULQGHV GH SHUVRQDJHQV 7DLV FRQVWDWDo}HV SRGHP LQÀXHQFLDU D IRU mação dos hábitos alimentares e o estado QXWULFLRQDOHPORQJRSUD]R Diante dos resultados obtidos nes WD SHVTXLVD FRQVWDWDVH D QHFHVVLGDGH urgente de rigorosas medidas que regula PHQWHPH¿VFDOL]HPDSURSDJDQGDHDSX EOLFLGDGH GD PtGLD FRPR XPD DOLDQoDV GH yUJmRV H SROtWLFDV SXEOLFDV REMHWLYDQGR D XPD DOLPHQWDomR VDXGiYHO GHVGH D LQIkQ FLD DVVLP FRPR D SUHYHQomR GH GRHQoDV FU{QLFDV QmRWUDQVPLVVtYHLV UHODFLRQDGDV DRV KiELWRV DOLPHQWDUHV H HVWLOR GH YLGD H consequentemente resultando na diminui omR GH JDVWRV S~EOLFRV FRP D VD~GH H D DEXQGkQFLDQDVD~GHGDSRSXODomR 6. REFERÊNCIAS BIBLIOGRÁFICAS $*Ç1&,$ 1$&,21$/ '( 9,*,/Æ1&,$ 6$1,7È5,$ $19,6$Resolução – RDC n. 24GHGHMXQKRGH 'LVS}HVREUHDRIHUWDSURSDJDQGDSXEOLFLGDGH LQIRUPDomRHRXWUDVSUiWLFDVFRUUHODWDVFXMRREMHWLYR 15 VHMDDGLYXOJDomRHDSURPRomRFRPHUFLDOGHDOLPHQ WRVFRQVLGHUDGRVFRPTXDQWLGDGHVHOHYDGDVGHDo~ FDUGHJRUGXUDVDWXUDGDGHJRUGXUDWUDQVGHVyGLR HGHEHELGDVFRPEDL[RWHRUQXWULFLRQDOQRVWHUPRV GHVWD5HVROXomRHGiRXWUDVSURYLGrQFLDV'LVSRQt YHOHPKWWSSRUWDODQYLVDJRYEUZSVZFPFRQQHF WIGGIIEFF5'&BB 3XEOLFLGDGHGHDOLPHQWRVSGI"02' $-3(5(6! $FHVVRHP $5$Ò-2&4%7(,;(,5$-90&287,1+2 /&402EHVLGDGHLQIDQWLOYHUVXVPRGHUQL]DomR XPD UHYLVmR GH OLWHUDWXUD Revista Tema, &DPSLQD *UDQGHYQ %$5526$'285$'29'HTXHIRUPDDVSURSD JDQGDVGLUHFLRQDGDVDRS~EOLFRLQIDQWLODIHWDPQRGH VHQYROYLPHQWRVRFLDOItVLFRHPHQWDOGDVFULDQoDV,Q &21*5(662 '( &,Ç1&,$6 '$ &2081,&$d2 1$5(*,2125'(67(;,9Intercom – Sociedade Brasileira de Estudos Interdisciplinares da Comunicação5HFLIH %5$6,/3URMHWRGH/HLComissão de Defesa do Consumidor &kPDUD GRV 'HSXWDGRV 'LVSRQtYHOHPKWWSZZZFDPDUDOHJEUDJHQFLD QRWLFLDVKWPO!$FHVVRHP %5$6,/ 0LQLVWpULR GD 6D~GH Guia alimentar para população brasileira. %UDVtOLD0LQLVWpULRGD6D~GH 'LVSRQtYHO HP KWWSGWUVDXGHJRYEU HGLWRUDSURGXWRVOLYURVSGIBB0SGI! $FHVVR HP %25*(6 & 5 HW DO ,QÀXrQFLD GD 7HOHYLVmR QD Prevalência de Obesidade Infantil em Ponta Grossa, Paraná.&LHQF&XLG6D~GHYQS &$675253HWDO3XEOLFLGDGHGHDOLPHQWRVYLQFX ODGDHPFDQDLVGH79SRUDVVLQDWXUDGLULJLGRVjSRSX lação infantil. CERES Nut. & Saúde5LRGH-DQHLUR YQS &216(/+2 1$&,21$/ '( $87255(*8/$0(1 7$d2 383/,&,7È5,$ CONAR 'LVSRQtYHO HP KWWSZZZFRQDURUJEU!$FHVVRHP &5,9(/$52/3HWDOA publicidade na TV e sua LQÀXrQFLDQDREHVLGDGHLQIDQWLO81,UHYLVWDYQ S ),$7(6*051$6&,0(172$%.817=0 G. F. Aquisição e Ingestão de Lanches e Guloseimas por Escolares:UHODomRFRPDH[SRVLomRjWHOH YLVmRHRWLSRGHHVFROD1XWULomRHP3DXWDQS ,167,7872$/$1$2UJDQL]DomRGD6RFLHGDGH&LYLO VHP¿QVOXFUDWLYRV'LVSRQtYHOHPKWWSZZZDODQD RUJEU&ULDQFD&RQVXPR&RQVXPLVPR,QIDQWLODVS[! $FHVVRHPDJR ,167,7872 %5$6,/(,52 '( *(2*5$),$ ( (6 7$7Ë67,&$ ,%*( 'LUHWRULD GH 3HVTXLVDV &RRU GHQDomR GH 7UDEDOKR H 5HQGLPHQWR Pesquisa de Interciência & Sociedade ,QWHUFLrQFLD6RFLHGDGH,6619RO1 Orçamentos Familiares 2008-2009: DQWURSRPHWULD e estado nutricional de crianças, adolescentes e adul WRVQR%UDVLO5LRGH-DQHLUR ,167,7872%5$6,/(,52'('()(6$'2&2168 0,'25 ,'(& $VVRFLDomR GH FRQVXPLGRUHV LQGH SHQGHQWHV 'LVSRQtYHO HP KWWSZZZLGHFRUJEU FRQVXOWDVGLFDVHGLUHLWRVSXEOLFLGDGHLQIDQWLOHQWHQ GDTXDLVVRRVSHULJRV!$FHVVRHP 0$5,16%5$5$Ò-2,6-$&2%6&$SUR SDJDQGDGHDOLPHQWRVRULHQWDomRRXDSHQDVHVWtPX ORDRFRQVXPR"Ciência &Saúde Coletiva,YQ 0(//2 ( ' /8)7 9 & 0(<(5 ) 2EHVLGDGH LQIDQWLOFRPRSRGHPRVVHUH¿FD]HV"Jornal de PediatriaYQS 025(,5$$6Cultura Mídiana e Educação Infantil. (GXF6RFYQS 2/,9(,5$&/),6%(5*0Obesidade na Infância e Adolescência8PD9HUGDGHLUD(SLGHPLD$UT %UDV(QGRFULQRO0HWDEYQ 3$*121&(//,0*%HWDO$QDO\VLVRIDGYHUWL sements of infant food commercialized in the city of Natal, Rio Grande do Norte, Brazil. Brazilian Journal of Pharmaceutical SciencesYS 3,0(17$$3$$3$/0$$3HU¿OHSLGHPLROyJL FRGDREHVLGDGHHPFULDQoDVUHODomRHQWUHWHOHYLVmR DWLYLGDGHItVLFDHREHVLGDGHRev Bras Ciên e Mov, YQS 5266,&(HWDO,QÀXrQFLDGDWHOHYLVmRQRFRQVX mo alimentar e na obesidade em crianças e adoles FHQWHV XPD UHYLVmR VLVWHPiWLFD Revista Nutrição, &DPSLQDVYQS 628=$Æ5/5e9,//,21-31RYDVHVWUDWpJLDV GH SRVLFLRQDPHQWR QD ¿GHOL]DomR GR FRQVXPLGRU LQ IDQWLOGHDOLPHQWRVSURFHVVDGRVCiência Rural,Y S :25/' +($/7 25*$1,=$7,21 :+2 Nutrition Landscape Information System%UD]LO Lidiana Malaquias do Prado Fogaça JUDGXDQGRHP1XWULomRSHOD)DFXOGDGH0XQLFLSDO3URIHVVRU)UDQFR Montoro, Mogi Guaçu, São Paulo. Thaís de Oliveira SRVVXL*UDGXDomRHP1XWULomRH0HWDEROLVPRHPSHOD8QLYHUVLGDGHGH6mR3DXOR0HVWUH HP6D~GHQD&RPXQLGDGHHPSHOD8QLYHUVLGDGHGH6mR3DXOR3URIHVVRUDQD)DFXOGDGH0XQLFLSDO3URIHV VRU)UDQFR0RQWRURGHVGHDWXDQGRHPYiULRVSURMHWRVGH([WHQVmRQDViUHDVGH6D~GH&ROHWLYD1XWULomR 0DWHUQR,QIDQWLOH+LJLHQHGRV$OLPHQWRV Daniela Soares de OliveiraSRVVXLJUDGXDomRHP1XWULomRH(VSHFLDOL]DomRHP1XWULomR&OtQLFD SHOD 8QLYHUVLGDGH 0HWRGLVWD GH 3LUDFLFDED 0HVWUDQGD HP +RVSLWDOLGDGH SHOD 8QLYHUVLGDGH$QKHPEL 0RUXPEL $WXDOPHQWHpFRRUGHQDGRUDGR&XUVRGH1XWULomRH'RFHQWHQD)DFXOGDGH0XQLFLSDO3URIHVVRU)UDQFR0RQWRUR 16 Interciência & Sociedade