O AGRONEGÓCIO DA MACADÂMIA

INTERFACE TECNOLÓGICA - v.5 - n.1 - 2008
O AGRONEGÓCIO DA MACADÂMIA: UMA BREVE ANÁLISE DOS ASPECTOS
DE PRODUÇÃO, ECONÔMICO E SOCIAL
Natália Renata NOGUEIRA *
RESUMO
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estudo empírico. Os dados empíricos foram obtidos junto a representantes da empresa Queen Nut
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no mercado internacional é muito apreciada.
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INTRODUÇÃO
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e capazes de obter safras satisfatórias. A macadâmia é uma cultura que a rentabilidade está diretamente
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muito importantes para o bom desenvolvimento da cultura macadâmia. O bom desenvolvimento em
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cultura.
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integrar os sistemas de produção de diversos agricultores familiares brasileiros.
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______________________________
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21
INTERFACE TECNOLÓGICA - v.5 - n.1 - 2008
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Aspectos técnicos de produção
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australianos consumiam a macadâmia e a consideravam um alimento delicioso e de alto valor nutritivo.
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produção da macadâmia.
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do investimento.
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INTERFACE TECNOLÓGICA - v.5 - n.1 - 2008
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aconselha-se a instalação de quebra-ventos bem planejados.
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INTERFACE TECNOLÓGICA - v.5 - n.1 - 2008
Aspectos econômicos do agronegócio da macadâmia
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juntos representam o terceiro maior pólo produtor de macadâmia.
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INTERFACE TECNOLÓGICA - v.5 - n.1 - 2008
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INTERFACE TECNOLÓGICA - v.5 - n.1 - 2008
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Aspectos sociais: os atores e a organização social do agronegócio da Macadâmia
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revelam que há um alto nível de instrução formal dos produtores de macadâmia. O imóvel rural
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há inventivo governamental direto para o cultivo de macadâmia. Leonardo Moriya revela que na
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INTERFACE TECNOLÓGICA - v.5 - n.1 - 2008
se o produtor apresentar um plano de negócio viável para alguma instituição bancária. Há linhas de
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cultivo da macadâmia poderia ser enquadrado.
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Macadâmia do Estado de São Paulo (APROMESP). A APROMESP realizou encontros anuais sempre
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pesquisa em andamento e atua por meio de grupos de trabalho.
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