Supplemental Carbohydrate Sources for Lactating Dairy Cows on

genética y mejoramiento gm 01. study of some fertility

Levantamento comparativo do desempenho reprodutivo

Grazing 319 (Abstracts W64-W76)

Spring (Apr-Jun), Summer (Jul-Sep), Autumn (Oct- Dec) and Winter (Jan-Mar). To estimate the in situ degradation kinetics, 10g of sample were incubated in the rumen of two stulated heifers (375 ± 4...

feature-length review - Land of Milk and Money

248

Nutrient balance on dairy farms is critical in efforts to maintain and improve water quality in the Lake Champlain Basin. Reducing dietary phosphorus (P) levels to dairy cattle will reduce phosphoru...

AAG Shur-Gain Ontario

For the times of the year when the environmental temperature drops below 32 °F (0 °C), preliminary research would suggest that calves can not maintain a target growth rate of 2 lb (0.9 kg) at the a...

167

Dairy Food market in Portugal

Fat Feeding, Metabolism, and Composition 59 (Abstracts M164

M169 Feed a pound of fat strategy to improve productivity of dairy cows. B. F. Richards*1, T. R. Dhiman1, D. R. Mertens2, A. J. Young1, and L. C. Solorzano3, 1Utah State University, Logan, 2US Dai...

191 analysis of leaf blade area and total illumination indexes of

cheese menu draft9

332

1 g/kg in lactating diets. Diets were formulated to contain 18.5% CP and 2.4 Mcal NE/kg. During lactation, all sows were allowed ad libitum access to their treatment diets. Feeding the experimental...

COLÉGIO MARISTA - PATOS DE MINAS

Why spurning food biotech has become a liability

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